1 Tablespoon each:
Dried Rosemary
Dried Sage
Dried Thyme
Dried Majoram
Celery Seed
1 teaspoon whole peppercorns or 3/4 teaspoon ground pepper
Grind ingredients together in a mini-chopper, spice grinder or mortar and pestle. Makes about 1/3 cup.
Showing posts with label Poultry. Show all posts
Showing posts with label Poultry. Show all posts
Monday, November 30, 2009
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